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Our expert consultant has over 30 years of restaurant experience and has directed companies valuing at $30 million dollars.

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Testimonials

Immediately upon his arrival, Randi's recommendations made a noticeable impact on guest satisfactions and product quality. His input on marketing plans and menu revisions have contributed to our increase in sales over the last year.His teaching mentality and teamwork philosophy have created my most efficient workforce. I am certainly pleased with the relationship we have developed.

Aaron Franklin
CEO Owner
Ball Park Pizza & Subs

 

Randi is professionally trained with a true seriousness of purpose and great leadership skills. He is one of the few individuals that has a superior knowledge and expertise in both the front and back of the house operations. I have never doubted his integrity or ability.

Bill Prather
CEO Owner
El Paso BBQ

 

No one has taught me more in my twenty plus year career in hospitality. Randi is a true mentor, willing to share thoughts, ideas and experiences. He is always right on with decisions that bring positive results!

Pete Ophart
Division Manager, Sonoran On-Premise 
Alliance Beverage Co.